INGREDIENTS

Servings: 8

• 1 ½ pounds of ground beef


• 1 egg


• 1 chopped onion


• 1 cup of milk


• 1 cup of bread crumbs


• salt pepper


• 2 tbsp. brown sugar


• 2 tbsp. mustard


• 1/3 cup of ketchup

PREPARATION

Preparation time: 10min> Cooking time: 1h> Ready in: 1h10min

• Preheat the oven to 350 ° F (180 ° C).


• In a bowl, combine ground meat, egg, onion, milk and bread crumbs. Salt and pepper.


• Put this mixture in a bread pan (23/13 cm) or form a ball and put it on a greased baking tray.


• In a bowl, combine brown sugar, mustard, and ketchup. Pour on the meatloaf.


• Cook for 1 hour.